Puff Pastry (56%): [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids]. Contains: Wheat & Soy.
Filling (44%): [Rehydrated Textured Soya Protein (54%), Water, Onion, Flavouring, Rapeseed Oil, Pea Protein, Rehydrated Textured Wheat Protein, Wheat Gluten, Stabiliser: Methyl Cellulose; Sunflower Oil]