New! Arriving mid October 2021!
• Fall for these crispy gluten-free biscuit sticks, covered in rich pure cocoa butter milk chocolate!
• We challenge you to stop at a single stick!
• Also fantastic to use for cake decorating!
• Gluten Free • Organic • Palm Oil Free
Milk Chocolate* 41% (Cane Sugar*, Cocoa Butter*, Full-Fat Milk Powder*, Cocoa*, Vanilla Powder*), Corn Starch*, Tapioca Starch*, Corn Flour*, Margarine* (Shea Butter*, Sunflower Oil*, Water, Salt, Concentrated Lemon Juice*), Light Brown Cane Sugar*(1), Glucose Syrup* (Corn), Sunflower Oil*, Thickener: Guar Gum*, Sea Salt, Emulsifier: Lecithins* (Sunflower), Raising Agent: Ammonium Carbonates.
*Product Of Organic Farming.
(1)Fair-Trade Ingredient.
May Contain Traces Of Eggs And Nuts.
Servings per package: 5
Serving size: 25g
Ave. Quantity per Serving |
Ave. Quantity per 100g |
|
---|---|---|
Energy | 573 kJ (137 kCal) |
2293 kJ (548kCal) |
Protein | 1.0 g | 3.9 g |
Fat, total | 6.9 g | 28 g |
– saturated | 4.0 g | 16 g |
Carbohydrate | 18 g | 70 g |
– sugars | 8.1 g | 32 g |
Sodium | 52 mg | 216 mg |