A soft and crumbly cookie that brings comforting indulgence for kids at cafes every day. A traditional chocolate chip recipe full of rich dark chocolate chips, topped with much loved coloured chocolate buttons.
Raw Ingredients:
Gluten Free Flour (Maize Starch, Milk Solids Non Fat, Rice Flour, Thickener-Maize (1422),Mineral Salts (575,500), Vegetable Oil, Salt, Food Acid
(275), Preservative (282), Vegetable Gums (461,412), Emulsifier (471), Colour (102,110)), Unsalted Butter (from Milk),Cake Margarine (Vegetable
Fat & Oil, water, Salt, emulsifiers (471, 475), flavour, antioxidant (320), colour 160a), Eggs, Dark Compound Chocolate (Sugar, Vegetable Fat, Cocoa, Emulsifiers (492, Soya Lecithin), Salt)), Sugar.
Allergens:
Milk, Eggs, Soy
May contain traces of tree nuts, Lupin, Peanut
Store in a cool dry area. 13 – 22 degrees Celsius is ideal. Can be transported in refrigerated conditions.
