• A salad dressing with a slight tangy, mustard, sweet taste and a hint of garlic.
• Australian made in the Eskal factory in Melbourne VIC.
Vinegar (Acetic Acid), Canola Oil, Extra Virgin Olive Oil, Sugar, Balsamic Vinegar ((3%) (Sulphites)), Salt, Lemon Juice, Mustard Flour, Colour ((150c) (Sulphites)), Garlic Granules, Pepper, Xanthan Gum.
Contains: Sulphites.
Servings per package: 15
Serving size: 20 mL
| Ave. Quantity per Serving |
Ave. Quantity per 100ml |
|
|---|---|---|
| Energy | 364 kJ (87 kCal) | 1822 kJ (436 kCal) |
| Protein Gluten |
0.2 g Not detected |
0.8 g Not detected |
| Fat, total | 8.9 g | 44.3 g |
| – saturated | 0.9 g | 4.5 g |
| Carbohydrate | 1.7 g | 8.3 g |
| – sugars | 1.5 g | 7.5 g |
| Sodium | 142 mg | 710 mg |