• A traditional dressing, featuring balsamic vinegar, lemon juice, mustard and pepper.
• Australian made
• Low FODMAP, Gluten Free, GMO Free
• Kosher, Halal
Vinegar (Acetic Acid), Canola Oil, Extra Virgin Olive Oil, Sugar, Balsamic Vinegar ((3%) (Sulphites)), Lemon Juice, Salt, Mustard Flour, Caramel Colour ((150c) (Sulphites)), Xanthan Gum.
Contains: Sulphites.
Servings per package: 15
Serving size: 20ml
| Ave. Quantity per Serving |
Ave. Quantity per 100ml |
|
|---|---|---|
| Energy | 397 kJ (95 kCal) | 1983 kJ (474 kCal) |
| Protein | 0.1 g | 0.5 g |
| – gluten | not detected | not detected |
| Fat, total | 9.1 g | 45.4 g |
| – saturated | 0.9 g | 4.6 g |
| Carbohydrate | 3.2 g | 16.0 g |
| – sugars | 1.4 g | 7.0 g |
| Sodium | 64 mg | 320 mg |