Quick & Easy Instructions for Pudding Mixes:
1. BEAT pudding mix into 400ml of milk OR 300ml for milk substitute (e.g. Almond, Soy, Coconut Milk and more) using hand held or electric beater for 2 min.
2. POUR into serving dish and allow to stand for 5 minutes.
For a delicious hot pudding – heat in microwave for 2 minutes.
Starch (potato), erythritol, emulsifiers, dextrin, natural flavour (banana), natural colour (beet carotene), salt, stevia extract.