DetailsLinda McCartney's vegetarian burgers made from a blend of rehydrated textured soya protein and red onion. To enjoy the perfect burger, serve with sliced red onion, fresh tomatoes, dill pickles, slice of cheese, ketchup and mayo. Suitable for Vegans and Vegetarians.
Rehydrated Textured Soya Protein (56%), Red Onion (23%), Onion Pure (8%), Seasoning (Maltodextrin, Flavouring, Onion Powder, Yeast Extract, Salt, Sugar, Acid: Citric Acid), Soya Protein Concentrate, chickpea flour, Stabiliser: Methyl Cellulose, Flavouring, Tomato Pure, Palm Oil, Rapeseed Oil, Malted Barley Extract. Contains: Barley , Soy. May Contain: Wheat.