DetailsFrench for "The Bread of Flowers" these crunchy organic, gluten free crispbreads are hard to resist. Tigernut is an ancient superfood originating from Africa. It's a tuber, not a nut, but it does have a nutty taste and is a source of resistant starch. These crispbreads have no added sugar, and are a source of fibre and iron.
Rice Flour*, Tigernut Flour* (25%), Sea Salt (<1%). *Organically grown