DetailsFrench for "The Bread of Flowers" these crunchy organic, gluten free crispbreads are hard to resist. Multigrain contains a mix of brown rice, buckwheat and millet flour. A source of fibre, magnesium and without any added sugars.
Brown Rice Flour* (59.7%), Buckwheat Flour* (25%), Millet Flour (15%), Sea Salt (<1%). *Organically grown