DetailsLayers of crisp wafer filled with chocolate flavoured cream and then coated in milk chocolate. These wafer fingers are chocolatey and moreish. One of the first gluten free products introduced under the Eskal brand over 10 years ago, they have been firm favourites ever since!
Wafer (60%) (Sugar, Non-Hydrogenated Palm & Soy Oil, Potato Starch, Cocoa Powder, Emulsifier (Soy Lecithin), Salt, Vanilla Extract, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)). Milk Chocolate Coating (40%) (Sugar, Cocoa Butter, Full Cream Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Salt).